Italy // Lombardy and the Lakes //

Eating and drinking in Mantua

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Mantua has plenty of excellent, reasonably priced restaurants, many serving local specialities like spezzatino di Mantova (donkey stew), agnoli in brodo (pasta stuffed with cheese and sausage in broth) or the delicious tortelli di zucca (sweet pumpkin-filled pasta). If you’re in town on a Saturday, head for the tempting goodies at the farmers’ market in Lungorio IV Novembre (8am–1pm).

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