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Colombo is far and away the best place to eat in Sri Lanka – the city boasts pretty much the full range of Asian and European cuisines, including an excellent selection of Sri Lankan, Chinese and Indian (both north and south) restaurants. If your stomach’s acclimatized, there are innumerable lively little local cafés – clustered all over Slave Island, down Galle Rd and around the Pettah – which really come alive after dark. Lunch packets are sold by pavement stalls and cafés all over the city – a decent-sized helping of simple rice and curry costs around Rs.150–200.

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