Features // Food & drink

The Bolivian food revival: will it work?
The Bolivian food revival: will it work?

Bolivian food has long been in the shadows of its more acclaimed South American neighbours, but the co-founder of Noma – the renowned Nordic restaurant named best in the world earlier this year – aims to change that. Shafik Meghji popped into his new venture in La Paz for alpaca jerky, freeze-dried potatoes, custard apple…

An A–Z of Turkish cuisine
An A–Z of Turkish cuisine

Gourmets rank Turkish food, along with French and Chinese, as one of the world’s three classic cuisines. The country’s rich and varied cooking derives from its multi-ethnic Ottoman heritage – when it was part of an empire stretching from the Middle East to the Balkans and the Caucasus to North Africa – and food is…

Valencia: the perfect Spanish city break
Valencia: the perfect Spanish city break

Basking in sunshine pretty much year-round but surprisingly untroubled by tourist crowds – they’re queuing for the Prado in Madrid, or lining the beaches of the nearby Costa Blanca – Valencia is the perfect city for a laidback weekend break. Lacking the iconic sights of Barcelona and Madrid, the focus here is the amazing food.…

Four Seasons in Slovenia
Four Seasons in Slovenia

Sandwiched between Italy, Croatia, Hungary and Austria, Slovenia might be small but it’s a surprisingly diverse country. Venture just an hour or so from the compact capital, Ljubljana, and you’ll find nearly 50 kilometres of sunny Adriatic coastline, tranquil wine regions and the stunning Lake Bled, backed by the soaring Julian Alps. Travel a little further and you’ll hit the dramatic Logarska Dolina,…

Seeing orange: autumn in Slovenia
Seeing orange: autumn in Slovenia

In the final part of our four seasons in Slovenia series, we meet the orange winemakers of the Goriška region, and discover why autumn is one of the best times to visit the country. Eleanor Aldridge went to find out more. Autumn is a beautiful time to visit the far west of Slovenia. The leaves of…

Food fight – debating how to eat the world’s iconic dishes
Food fight – debating how to eat the world’s iconic dishes

If there’s one topic guaranteed to get an argument started, it’s food. No matter where you go, you’ll find people convinced that they have the right recipe or way of eating their favourite dish, from roast dinners to burritos. One of the great joys of travelling is extensively taste testing while you pick a side,…

A night at the Gogglebox mansion in Sandwich
A night at the Gogglebox mansion in Sandwich

Tim Chester spends an evening with the “posh couple” from Britain’s latest TV  craze Gogglebox. Gogglebox shouldn’t work. The TV show about people watching TV shows sounds like the most meta, barrel-scraping idea in the history of 10 Stone Testicle ideas, but somehow it’s compulsive viewing, a window into the country’s living rooms, prejudices and…

A Rough Guide to NYC on a budget
A Rough Guide to NYC on a budget

New York City is famous for its pricey lifestyle. This is the home, after all, to a $250 truffle burger at Beer & Buns Burger Bar, $4600 alligator Manolo Blahniks at Barney’s, and the $45,000 Ty Warner Penthouse at Four Seasons New York (hey – at least it comes with a personal butler). But it…

Exploring Slovenia’s diverse coastline
Exploring Slovenia’s diverse coastline

The third part in our Slovenia In Four Seasons feature sees Senior Web Editor Tim Chester explore the country in August. Check out our trips from the winter and the spring too. Think of the northern Adriatic and you’d be forgiven for thinking of Italy – of Venice, Rimini, and Trieste – or Croatia, whose…

How to see São Paulo like a local
How to see São Paulo like a local

When in Rome, do as the Romans do. That’s the traveller’s rule of thumb, but in a metropolis of 11 million like São Paulo, Brazil, it’s hard to know where to start. Luckily Paulistanos take their food, drink and partying seriously, so if you want to immerse yourself like a local, follow our lead:  Join the queue at…

A Foodie’s tour of Skåne, Sweden
A Foodie’s tour of Skåne, Sweden

The Swedish love to fika. At least twice a day if they have the time. Any place that has a verb for drinking coffee and eating something sweet will always be more than alright by foodie Rachel Mills. Find out how she ate her way around Skåne in southern Sweden. The southernmost region of Sweden…

The best burrito restaurants in San Francisco
The best burrito restaurants in San Francisco

Contrary to the popular belief that the burrito is a resolutely Mexican delicacy, the truth is that it’s far more of a “Cal-Mex” (Californian-meets-Mexican) success story. You can certainly track down burritos in the northern reaches of Mexico, but you’re likely to find far more complex and embellished versions north of the border – particularly…

Cycling around my new favourite city on earth
Cycling around my new favourite city on earth

Portland, Oregon, can be addressed in many ways. It’s a city of soubriquets, bearing nicknames bestowed by locals to reflect its charms: The City of Roses to those who love its natural abundance; The City of Bridges by those who can’t help but notice the freeway’s influence; Beervana by fans of its prolific brew culture.…

We went to Seattle and ate everything in sight
We went to Seattle and ate everything in sight

Quinns on Capitol Hill, around 8pm on the Saturday night, is when we hit the wall. Halfway though a wild boar sloppy joe, which oozed out of its brioche confines like meaty magma, spilling fried onion and Fresno pepper across the plate in an explosion of gluttonous joy, we were done. Finished. Finito. Couldn’t have…

A first time guide to Edinburgh’s festivals
A first time guide to Edinburgh’s festivals

At any time of the year, Edinburgh is a city of culture, books, and tradition – but in August, thanks to a variety of festivals, all three are amplified to full volume. From the hundreds of theatre, comedy and cabaret shows of the Edinburgh Fringe festival, through the pomp of the Edinburgh Military Tattoo, to…

Things to do in Bermuda beyond the resorts
Things to do in Bermuda beyond the resorts

Many of the popular island destinations in this part of the world boast golf course resorts and beautiful beaches, but Bermuda has so much more than the standard things to see and do. While many of the activities can be enjoyed year round, Bermuda’s sub-tropical climate means that May to September is when the island…

Yorkshire’s overlooked oddities
Yorkshire’s overlooked oddities

Yorkshire boasts a wealth of big-hitting tourist attractions, but hidden away there are a few entertaining oddities which would be a shame to miss. Here, in no particular order, are ten of the best. The Teapottery Housed on an industrial estate just outside Leyburn, the Teapottery calls itself, with justification, the “home of eccentric teapots”.…

24 hours in London
24 hours in London

“The city that never sleeps” is probably a cliché used for cities in almost every country in the world. But is London really a nocturnal city, where night-or-day you can find somewhere to play? Lottie Gross took up the challenge to find out… 6am: finding flowers at the wholesalers It’s 6am on a Saturday morning…

Where to watch the World Cup in São Paulo, Brazil
Where to watch the World Cup in São Paulo, Brazil

Local Paulistano Juan Cifrian scouts out the best places to watch the 2014 World Cup in São Paulo, Brazil. Football fans from far and wide will be out in numbers throughout the World Cup, and bars in São Paulo will respond with a slew of specials, especially during the Brazilian national team’s matches, when many are…

A World Cup food & drink crawl in São Paulo
A World Cup food & drink crawl in São Paulo

Every four years, the World Cup erupts to the joy of millions around the world, some of whom converge on the host country to join the month-long festivities. Although only a fraction of fans manage to attend a match, they all come to celebrate football – and there’s no better way to immerse yourself in…

36 hectic hours at the Great Escape in Brighton
36 hectic hours at the Great Escape in Brighton

It was around 3pm on the Saturday that I had the first Brighton moment. We were upstairs in a local boozer, watching a woman in her underwear recreate the lift scene in Dirty Dancing. ‘(I’ve Had) The Time Of My Life’ blasted through a laptop while a gaggle of half cut women raised jugs of…

Exploring Slovenia in the spring
Exploring Slovenia in the spring

The famous poet and author of the Slovene national anthem France Prešeren once wrote this about the famous Lake Bled: “No, Carniola has no prettier scene Than this, resembling paradise serene.” But after five days, over 400km, countless wine tastings and an ungodly amount of food, I have concluded that he was wrong. During my…

A crazy 24 hours in Tokyo
A crazy 24 hours in Tokyo

“The city that never sleeps” is a hackneyed phrase uttered about metropolises from London to New York, but the Japanese capital of Tokyo is perhaps the finest embodiment of the cliché. To test this out, Martin Zatko and his friends decided to spend a full 24 hours finding great things to do in Tokyo: a…

The best of London’s breweries
The best of London’s breweries

Until recently I knew relatively little about beer. I assumed that crystal malt had something to do with Breaking Bad. I was blissfully unaware (vegetarians, look away) that fish bladders are used in the beer filtration process at most breweries. And I had absolutely no idea that Gordon Brown had been hailed as the “patron…

The best wine bars in London
The best wine bars in London

It’s an exciting time for wine lovers in London. Drinking culture in the capital has shifted: wine has become cool. Gone are the days of directory-sized wine lists, haughty sommeliers and fusty cellars, the new breed of London wine bar is laidback, stripped down and unpretentious. Young Londoners are popping corks with abandon. This summer there…

Sampling craft beers in the Holy Land
Sampling craft beers in the Holy Land

A sense of revolution is playing a central part in an unlikely craft beer scene currently thriving in the heart of the Middle East. Fearless beer-loving Yorkshireman Nick Appleyard set off in search of the best pint he could find on either side of Israel’s security barrier. It’s fair to say the Holy Land hasn’t…

Indian cooking in Kerala
Indian cooking in Kerala

In a four-day endeavour to master Indian cooking with her mother in south India, Lottie Gross learns so much more than just how to serve up the best masala… “You know why I call this a cooking holiday? Cooking for you, holiday for me!” Jacob laughs as he watches me squeeze out rice noodles through…

Map: beer from around the world
Map: beer from around the world

Beer-lovers rejoice: the British Government recently announced that a pint of beer in the UK will be a whole one penny cheaper than before. Not exactly saving a fortune, but why would that matter when you have thousands of alternatives from around the world? From the Belgian Chimay to the Turkish Efes, Europe alone has much…

On the Welsh whisky and wine trail
On the Welsh whisky and wine trail

English vineyard tours have been making headlines for years, and the internet is awash with excitement about London’s first whisky distillery, yet Welsh wine and whisky have so far remained under-appreciated. Today, the tide is finally turning. We sent Eleanor Aldridge on a road trip around the Welsh countryside to find out more. Welsh wine…

Gorging on Portuguese food in alluring Alentejo
Gorging on Portuguese food in alluring Alentejo

Alentejo is huge and Alentejo is gorgeous. The Portuguese food is excellent, the wine arguably even better; it’s cheap, it’s quiet and it’s wild. And for now at least, besides a handful of the rich and famous who own houses here, you can have it largely to yourself… Neil McQuillian takes a rather delicious tour…

Czech please! A food and drink tour of Prague
Czech please! A food and drink tour of Prague

Thought Czech food was only good for soaking up beer? Think again. A recent culinary revival has put the country firmly on the European foodie trail. Andy Turner volunteers his taste buds to investigate what and where to eat in Prague.  The wind howls down Wenceslas Square as I walk past the giant equestrian statue…

Indulge your tastebuds at Queen Victoria Market
Indulge your tastebuds at Queen Victoria Market

A visit to Queen Victoria Market, or “Vic Market”, located on the northern fringe of the city centre, is a superb introduction to Melbourne’s vibrant food culture and will have you rubbing shoulders with everyone from government ministers to the city’s best chefs. Running for 128 years, it’s one of the oldest markets in Australia…

Nine easy camping recipes
Nine easy camping recipes

Whether you’re campervanning or camping, living the simple life and sticking to a budget doesn’t mean eating only baked beans and noodles. Light a campfire, spark up the barbecue or whip up a one-pan wonder – here are a few easy camping recipes that don’t cost a fortune. LAZY ALFRESCO LUNCHES Goats cheese and chorizo salad…

Beach bar-hopping in Hamburg, Germany
Beach bar-hopping in Hamburg, Germany

Move over Paris Plage. Although media reports heap praise upon its strip of sun, Seine and sand, the North European city that has a better claim to be the spiritual home of the urban beach is Hamburg. Every April tens of thousands of tonnes of sand are imported as miniature seaside paradises appear in the…

Ten things to do in Madrid for free
Ten things to do in Madrid for free

Sophisticated, globally minded and perfect for late-night parties – Madrid can be an expensive place to enjoy. So if you want to see the sights on a budget, timing is crucial. Many of the city’s best museums, galleries and historic buildings are free to visit but only for a few hours at a time, so…

Drink to quirky history in the best Oxford pubs
Drink to quirky history in the best Oxford pubs

Oxford’s history is a gloriously prismatic thing, full of the characters and creative minds that have called the city and its colleges home. Its older pubs, as a result, are places with more personality than most – wherever you drink, stories appear. So where to go in search of an atmospheric pint or two? Here…

Feeling fruity in the Mekong Delta, Vietnam
Feeling fruity in the Mekong Delta, Vietnam

If you’re looking for a classic Southeast Asian scene, Vietnam’s Mekong Delta, south of Ho Chi Minh City, will do the trick. This is an area of vivid green rice paddies, conical-hatted farmers and lumbering water buffaloes, of floating markets and villages built on stilts. Lush orchards overflow with mangoes, papayas and dragonfruit; plantations brim…

Moonlit manoeuvres through Hoi An, Vietnam
Moonlit manoeuvres through Hoi An, Vietnam

Once a month, on the eve of the full moon, downtown Hoi An turns off all its street lights and basks in the mellow glow of silk lanterns. Shopkeepers don traditional outfits; parades, folk opera and martial arts demonstrations flood the cobbled streets; and the riverside fills with stalls selling crabmeat parcels, beanpaste cakes and noodle soup. It’s all…

Getting in line at Mardi Gras, Louisiana
Getting in line at Mardi Gras, Louisiana

America’s most over-the-top and hedonistic spectacle, Mardi Gras (the night before Ash Wednesday) in New Orleans reflects as much a medieval, European carnival as it does a drunken Spring Break ritual. Behind the scenes, the official celebration revolves around exclusive, invitation-only balls; for such an astonishingly big event, it can seem put on more for…

Pure indulgence in Perth’s Valley of Taste
Pure indulgence in Perth’s Valley of Taste

With over 150 wineries, breweries, chocolate factories and honey houses, exploring the Valley of Taste is probably one of the most indulgent things to do in Perth. Following a scenic 32km cycling trail, Rough Guides writer Greg Dickinson took on the summer heat to discover Western Australia’s oldest wine-growing region on two wheels. Perth has its fair…

Rough Guides Twitter Chat: Chicago travel
Rough Guides Twitter Chat: Chicago travel

Ask a Rough Guides author Twitter chat #RGtalk with Max Grinnell, @theurbanologist 4 to 4:30 p.m. EST Thursday, January 23, 2014 Wondering what to do this winter? Head to the Windy City and the Great Lakes region for world-class architecture, compelling cuisine, great museums, and more! Join our Twitter chat #RGtalk! One lucky participant will win a set of…

Sand and spice on Ko Samui, Thailand
Sand and spice on Ko Samui, Thailand

Ko Samui is perhaps an unlikely spot to learn the art of Thai cooking. Given the choice between lapping up rays on a patch of sand, palms and waterfalls in the Gulf of Thailand or arming yourself with a sharp cleaver to take on a mound of raw pork and fiery chilies, most people will…

Catching the Loy Krathong Festival of Light, Thailand
Catching the Loy Krathong Festival of Light, Thailand

In the days leading up to Thailand’s annual Loy Krathong Festival of Light, pretty little baskets fashioned from banana leaves and filled with orchids and marigolds begin to appear at market stalls across the country. On festival night everyone gathers at the nearest body of water – beside the riverbank or neighbourhood canal, on the…

Navigating a Swedish smorgasbord, Sweden
Navigating a Swedish smorgasbord, Sweden

Offhand, how many different ways can you think of to prepare herring or salmon? The two fish are staples of the smörgåsbord and, at last count, there were well over 120 varieties being used in restaurants and kitchens across Sweden. The Swedish smörgåsbord (literally “buttered table”) is a massive all-you-can-eat buffet where you can sample…

Page 1 of 41234